Discover the authentic street food of Galle Fort on this 2.5-hour culinary journey with a third-generation local resident who shares stories of this living UNESCO heritage site.
We normally start this at 4pm at the fort's oldest café, established in 1932 during the British colonial era, you'll sample traditional Sinhalese sweets with tea whilst hearing how your host's grandfather built and operated this historic establishment. As you walk between food stops, learn about key monuments including the Dutch gate, Aurora bastion, and Dutch hospital, before visiting a local bar to try exotic cocktails infused with coconut milk and local spices that reflect the fort's multicultural influences.
Your food exploration continues near the mosque, where you'll discover how settled merchants influenced local cuisine through dishes like samosas, beef roti, and egg roti that showcase the blend of cultures within the fort walls. Watch timeless Sri Lankan hoppers being made at a traditional café, sampling them with various local toppings, before concluding at the historic Galle Services Club as the sun sets over the ramparts. Here you'll enjoy local appetisers and beer with views of fort life winding down for the day, completing this authentic taste of how different cultures have shaped Galle's unique culinary identity.
What our travellers say
If Red Dot ever ceased to exist and I wanted to return to Sri Lanka I would probably go somewhere else instead. They were, in every way shape and form, impeccable. From Samanthie who created the itinerary to Wicky who drove us here, there and everywhere I cannot imagine anybody doing it better. Impeccable. I need say no more except it doesn’t get any better.
Stuart (March 2025) United Kingdom
Read the whole review here Tripadvisor
Choose your adventure
Speak to one of our team to get started. After all, your travel journal won’t write itself.